Luna Rotisserie and Empanadas, nestled in downtown Durham, is a vibrant South American oasis delivering bold flavors and comforting dishes. Their menu shines with expertly crafted empanadas—filled with pulled chicken, pork carnitas, quinoa, or potato—and paired with enticing sides like yuka fries, black beans with coconut rice, and maduros topped with cinnamon crème fraîche. The combinations strike a perfect balance between hearty and fresh.

Standout mains include Colombian-style arepas, crowned with avocado, jack cheese, and sweet corn salsa alongside brisket, pork, chicken, and beans, showcasing a rich cultural blend. The churrasco skewers, glazed and topped with zesty chimichurri, complement the coconut rice and beans beautifully. Not to be missed are their crispy fish & chips, served with a vibrant purple coleslaw, offering a delightful twist on a classic dish.

What truly captivates is the harmonious blend of traditional and modern Latin American flavors, combined with warm, attentive service that elevates each visit. Whether a casual takeout or a celebratory night out, Luna delivers both comfort and culinary finesse.